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01/18/2013
This perfectly tropical coconut-rum drink is served in a coconut shell at New York tiki restaurant Hurricane Club. If you don't have a coconut, a tall glass will do.
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11/23/2012
Embrace the flavors of autumn with one of these 13 libations—from a whiskey drink sweetened with boiled cider syrup to an effervescent spiced pear collins, each beverage is easy to prepare in large batches and adds a perfect touch to your Thanksgiving celebration.
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11/02/2012
Pear puree, gin, and rosemary give this autumnal cocktail a crisp, woody sweetness, robust density, and sour, crackling effervescence
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02/06/2012
The pureed pulp of the cacao pod has a flavor like a chocolate bar mixed with tropical fruit — perfect for a rich, but not too rich, cocktail.
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10/28/2011
This cocktail is unlike any other Haymaker we've tried: vodka, ginger beer, and muddled pear make it tart and refreshing, perfect for sipping on a cool fall evening.
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09/16/2011
The rich, velvety color of this cocktail is reminiscent of fall foliage, while its warming base of brandy and maple wards off autumn's chill.
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09/09/2011
This cocktail, the signature drink at the New York City bar 151 Rivington, was developed by proprietor Cary Kappel. It's a perfect balance of citrus and whiskey warmth, topped with a refreshing splash of seltzer— a drink for a warm Indian Summer afternoon.
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11/24/2009
The combination of bright red pomegranate juice and mint screams Christmas. With ginger and citrus soda, it is a refreshing break from rich holiday dishes.
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Source: eCurry
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