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Narrow Results You've Selected: Spring Salad Beef Marinate Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Cuisine French (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Marinate"; var omni_prop8 = "Season:Spring,Course:Salad,Main Ingredient:Beef,Technique:Marinate"; var omni_pageName="saveur:"+omni_prop12; 12/05/2005 Calves' Feet Salad This salad is Gérard Chave's improvisation on a dish he learned from Alain Chapel; it was originally made with sheep's feet. Issue #75 03/14/2002 Cured Beef Salad Versions of this raw beef salad can be found throughout Southeast Asia, but the addition of prahok (fermented fish) makes this one distinctly Cambodian. Issue #21

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