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Narrow Results You've Selected: Spring Salad Vegetables Steam Remove all Source Saveur (3) Difficulty Easy (3) Cuisine Asian (1) Indian (1) Moroccan (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Steam"; var omni_prop8 = "Season:Spring,Course:Salad,Main Ingredient:Vegetables,Technique:Steam"; var omni_pageName="saveur:"+omni_prop12; 03/01/2007 Cooked Wild Greens Salad In Morocco, this salad is typically made with wild mallow leaves, but feel free to substitute greens that are easier to find. Issue #7 01/26/2007 Steamed Choy Sum with Sweet Shallot Vinaigrette Choy sum’s slightly bitter taste stands up well to assertive flavors such as wine vinegar and shallots. Issue #5 01/23/2007 Munchable Peanut Salad Spicy, spicy, spicy—this Indian snack from Madras will awaken all your senses. Issue #4

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