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Narrow Results You've Selected: Spring Indian Stir-Fry Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Main Ingredient Vegetables (2) Beans (1) Course Side Dish (2) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Stir-Fry"; var omni_prop8 = "Season:Spring,Cuisine:Indian,Technique:Stir-Fry"; var omni_pageName="saveur:"+omni_prop12; 11/08/2007 Fresh Green Beans with Coconut This vegetable dish from South India is a dry curry made with a single type of vegetable. Issue #45 01/23/2007 Stir-Fried Cabbage and Carrots Flavorful and simple to prepare, this is a typical vegetable dish found in Indian households at lunchtime. Issue #4

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