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Narrow Results You've Selected: Spring Easy Rice Main Course Remove all Source Saveur (2) Cuisine Asian (2) Technique Braise (1) Marinate (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Season:Spring,Difficulty:Easy,Main Ingredient:Rice,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 04/02/2007 Nyonya Udang Masak Nanas (Shrimp and Pineapple Curry) This dish is based on one prepared by Louis Chan. Issue #101 04/02/2007 Ketumbar Chicken (Braised Chicken with Coriander) The secret to this dish is to toast and grind whole coriander seeds. Issue #101

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