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05/10/2010
Kevin, of the blog Closet Cooking, created this recipe for ramp pesto by replacing half of the basil in a traditional pesto recipe with ramps. He served his pesto on pasta, but we also like the idea of slathering it on some crunchy French bread with a bit of goat cheese for a last-minute appetizer. Continue...
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05/08/2010
You can make Mom proud without even turning on the stove with this favorite recipe from Closet Cooking. Continue...
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05/07/2010
We think a quiche is the perfect way to showcase fresh spring produce. This recipe, from the blog Closet Cooking, uses a crust of cooked brown rice. Continue...
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05/04/2010
Sweet, savory, and spicy with jalapeno heat, this chutney-like jam is easy to make and is great to have on hand to spice up grilled cheese sandwiches and baked or roasted meats. Continue...
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08/20/2009
Grab some herbs from your garden (or local market) and try this juicy Thai cucumber and pineapple salad. Continue...
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