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Narrow Results You've Selected: Spring Bake German Medium Remove all Source Saveur (1) Main Ingredient Chocolate (1) Eggs (1) Fruit (1) Course Dessert (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Difficulty:Medium"; var omni_prop8 = "Season:Spring,Technique:Bake,Cuisine:German,Difficulty:Medium"; var omni_pageName="saveur:"+omni_prop12; 12/05/2005 Black Forest Cherry Cake This recipe is based on one in Jean Anderson and Hedy Würz's The New German Cookbook. Issue #76

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