|
6
results
|
||
|
Narrow Results
Topic
Recipe (6)
|
07/13/2007
Tangy, buttery, smoky, and salty—this sandwich has it all.
Issue #104
08/08/2007
You can use spicy chiles for this preparation, but we like poblanos as well as sweet bells.
Issue #14
08/02/2010
Perfect as an appetizer or a potluck dish, these herb-butter mushrooms from Purple Foodie are a garlicky bite-size delight.
Continue...
Does Not Apply
Source: Purple Foodie
01/27/2010
Fresh mozzarella is a much more ubiquitous ingredient, but it's worth seeking out smoked mozzarella to top these simply baked mushrooms. Continue...
Does Not Apply
Source: The Purple Foodie
08/17/2009
Broiled tomatoes add a rich, savory element to this farro salad.
Does Not Apply
Source: Delish
|
|

.jpg)




