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08/15/2012
Menu: Dinner with Julia
A much beloved figure in our culinary history, Julia Child ignited many a home cook's Francophilia, so much so that her name is practically synonymous with French cuisine in America. In honor of her birthday (she'd be 100 today!), we've put together a menu of classic French favorites.
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07/18/2012
Menu: An Afternoon at the State Fair
This menu combines recipes for classic state fair treats like crispy corn dogs and caramel apples with summer classics like corn on the cob and slices of fresh watermelon for a celebratory, eat-with-your-hands meal.
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06/14/2010
Carrot Cake Cupcakes with Lemon Frosting
The Perfect Pantry’s luscious whole wheat carrot cake recipe is a marvelous combination of zingy lemon and aromatic carrots. Continue...
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Source: The Perfect Pantry