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Narrow Results You've Selected: Winter Southern/Soul Food Saute Beef Remove all Source Saveur (1) Difficulty Easy (1) Course Soups & Stews (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Beef"; var omni_prop8 = "Season:Winter,Cuisine:Southern/Soul Food,Technique:Saute,Main Ingredient:Beef"; var omni_pageName="saveur:"+omni_prop12; 03/11/2002 Carter Rochelle's Real Texas Chili Because it must make an impact in just one bite, competition chili is often too rich and salty for plain eating. We prefer this recipe from Carter Rochelle, a native Houstonian and chili connoisseur. Issue #22

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