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Narrow Results You've Selected: Fry Appetizers Shrimp Winter Remove all Source Saveur (3) Difficulty Easy (1) Hard (1) Medium (1) Cuisine Japanese (2) Vietnamese (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Winter"; var omni_prop8 = "Technique:Fry,Course:Appetizers,Main Ingredient:Shrimp,Season:Winter"; var omni_pageName="saveur:"+omni_prop12; 12/15/2005 Ten-Ichi Tempura Tempura is a popular Japanese specialty. Issue #80 09/15/2005 'Fried Sticks' We were served these snacks garnished with pickled and variously carved Japanese red and white turnips and broth-simmered red carrots. Issue #63 08/23/2005 Shrimp and Sweet Potato Fritters Look for perilla leaves in Asian markets; if you can't find them, fresh mint makes a good substitute. Issue #57

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