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Narrow Results You've Selected: Fry Asian Rasa Malaysia Remove all Difficulty Medium (1) Main Ingredient Shrimp (1) Course Appetizers (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:Rasa Malaysia"; var omni_prop8 = "Technique:Fry,Cuisine:Asian,Source:Rasa Malaysia"; var omni_pageName="saveur:"+omni_prop12; 12/18/2007 Fried Spring Rolls Many types of Malaysian spring rolls, or popiah, are served "wet" with uncooked egg roll skins. These rolls, though, are fried for crispiness. Does Not Apply Source: Rasa Malaysia

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