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Narrow Results You've Selected: Fry English/Scottish Thanksgiving Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Vegetables (1) Course Side Dish (1) Season Fall (1) Winter (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Thanksgiving"; var omni_prop8 = "Technique:Fry,Cuisine:English/Scottish,Occasion:Thanksgiving"; var omni_pageName="saveur:"+omni_prop12; 09/12/2011 Bubble and Squeak This hearty fried vegetable hash, a perfect use for leftovers, includes roasted Brussels sprouts, carrots, and parsnips. Issue #141

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