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Narrow Results You've Selected: Fry English/Scottish Recipe Breakfast/Brunch Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Potato (1) Vegetables (1) Season Fall (1) Winter (1) Occasion Christmas (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Breakfast/Brunch"; var omni_prop8 = "Technique:Fry,Cuisine:English/Scottish,Topic:Recipe,Course:Breakfast/Brunch"; var omni_pageName="saveur:"+omni_prop12; 09/05/2008 Bubble And Squeak Early varieties of these classic British breakfast patties often included meat, but we prefer the simplicity of the meatless version. Issue #114

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