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Narrow Results You've Selected: Fry Gluten-Free Appetizers Bread Remove all Source Saveur (1) Difficulty Easy (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Bread"; var omni_prop8 = "Technique:Fry,Cuisine:Gluten-Free,Course:Appetizers,Main Ingredient:Bread"; var omni_pageName="saveur:"+omni_prop12; 07/15/2012 Chalupas Poblanas (Thick Tortillas Fried with Salsa) These thick tortillas, bathed in two types of salsa and garnished with shredded chicken, are a popular street snack in Mexico. Issue #149

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