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Narrow Results You've Selected: Fry Gluten-Free Backyard BBQ Summer Remove all Source Saveur (4) Difficulty Easy (4) Main Ingredient Chicken (2) Beef (1) Shellfish (1) Course Appetizers (4) Main Course (2) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Technique:Fry,Cuisine:Gluten-Free,Occasion:Backyard BBQ,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 07/15/2012 Jaibas Enchipotladas (Pan-Fried Crabs in Chipotle Sauce) To simplify this recipe from Tabasco state for pan-fried crabs in a smoky chipotle sauce, ask your fishmonger to clean and cut the live crabs in half for you. Issue #149 06/04/2012 Peek Gai Nam Daeng (Spicy Thai Chicken Wings) These sweet-spicy wings, bathed in a ketchup-soy hot sauce, are a specialty of the cart Nong's. Issue #148 10/02/2012 Buffalo Wings True Buffalo wings come only from Frank and Teressa's Anchor Bar, where owner Teressa Bellissimo invented the dish in 1964. There, wings are fried, then tossed in a combination of melted margarine and hot sauce. Issue #92 06/10/2011 Gluten-Free Corn Dogs A gluten-free member of the SAVEUR Test Kitchen perfects a recipe for corn dogs. Does Not Apply