Saveur.com - Authentic Recipes, Food, Drinks and Travel

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Narrow Results You've Selected: Fry Kid-Friendly Main Course Remove all Source Saveur (4) Difficulty Easy (3) Main Ingredient Potato (3) Fish (2) Chicken (1) Vegetables (1) Season Summer (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Technique:Fry,Cuisine:Kid-Friendly,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 12/15/2012 Christian Delouvrier's Roast Chicken with Herbed French Fries In this recipe by chef Christian Delouvrier of Manhattan's La Mangeoire restaurant, the secret to a perfectly moist bird with bronze, crisp skin is a basting of an umamirich mixture of soy sauce and butter. Issue #153 12/15/2012 Crispy Haddock Cakes These fish cakes are chock full of creamy flaked haddock and herbed mashed potatoes. Issue #153 10/17/2012 Poutine (French Fries with Gravy and Cheese Curds) An unabashedly savory collage of french-fried potatoes, beef gravy, and squeaky-fresh cheese curds, it's perhaps the ultimate late-night snack. Issue #150 08/28/2012 Quick Fish Filets in Tomato Sauce A snap to make for an easy weeknight meal, the recipe is also elegant enough to serve on special occasions, especially made with fresh, high-quality tomatoes. Issue #138