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Narrow Results You've Selected: Fry Mexican Soups & Stews Summer Remove all Source Saveur (1) Difficulty Medium (1) Main Ingredient Chicken (1) Fruit (1) Pork (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Technique:Fry,Cuisine:Mexican,Course:Soups & Stews,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 01/16/2008 Mole with Chicken, Pork, and Pineapple (Manchamanteles de Cerdo y Pollo) Manchamanteles, a spicy, stewlike dish from Mexico, is considered to be one of the seven classic moles of Oaxaca. Issue #96

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