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Narrow Results You've Selected: Fry Other Saveur Fall Remove all Difficulty Easy (2) Main Ingredient Beef (1) Cheese (1) Pork (1) Course Main Course (2) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Fall"; var omni_prop8 = "Technique:Fry,Cuisine:Other,Source:Saveur,Season:Fall"; var omni_pageName="saveur:"+omni_prop12; 03/19/2013 Zurich Cordon Bleu This recipe comes from Rheinfelder Bierhalle in Zurich, Switzerland. To prepare the cutlets, place them in plastic wrap and pound gently with a meat mallet. Issue #155 05/18/2007 Steak Diane This classic of "continental" cooking is known for its rich peppery sauce. Issue #17

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