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Narrow Results You've Selected: Fry Lamb Medium Appetizers Remove all Source Saveur (1) Cuisine Classic (1) Middle Eastern (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Appetizers"; var omni_prop8 = "Technique:Fry,Main Ingredient:Lamb,Difficulty:Medium,Course:Appetizers"; var omni_pageName="saveur:"+omni_prop12; 03/01/2013 Kibbeh (Beef and Bulgur Wheat Meatballs) Middle Eastern kibbeh is a finely ground paste of bulgur, onions, and lamb or beef, which is formed into patties or balls, filled with coarsely ground, sweetly spiced meat, onions, and pine nuts, and deep-fried. Issue #84

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