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Narrow Results You've Selected: Fry Spring Sandwich Italian Remove all Source Saveur (1) Difficulty Medium (1) Main Ingredient Pork (1) Vegetables (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Italian"; var omni_prop8 = "Technique:Fry,Season:Spring,Course:Sandwich,Cuisine:Italian"; var omni_pageName="saveur:"+omni_prop12; 05/25/2010 Umbrian Flat Bread Sandwiches (Torta al Testo) These simple broccoli rabe–sausage sandwiches are a favorite postmarket lunch of cook and author Lidia Bastianich. Issue #130

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