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Narrow Results You've Selected: Fry Summer Medium Vietnamese Remove all Source Saveur (1) Main Ingredient Pasta (1) Pork (1) Vegetables (1) Course Appetizers (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Vietnamese"; var omni_prop8 = "Technique:Fry,Season:Summer,Difficulty:Medium,Cuisine:Vietnamese"; var omni_pageName="saveur:"+omni_prop12; 03/02/2007 Vietnamese Spring Rolls Making spring rolls is like making pancakes: you have to get a feel for it, and until you do, you have to be willing to give up your unsuccessful efforts to the kitchen gods. Issue #13

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