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Narrow Results You've Selected: Marinate Main Course German Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Beef (1) Pork (1) Potato (1) Season Winter (2) Fall (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:German"; var omni_prop8 = "Technique:Marinate,Course:Main Course,Cuisine:German"; var omni_pageName="saveur:"+omni_prop12; 01/16/2008 Wild Boar and Soft Polenta with Wine Sauce (Wildschwein in Rotwein Sosse mit Polenta) This recipe is a perfect blend of hearty wild boar with creamy and comforting polenta. Issue #96 02/06/2007 Pot Roast with Potato Dumplings This recipe is an adaptation of one in Lüchow’s German Cookbook by Jan Mitchell. Issue #5

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