Warming, filling chicken soup just may be the ultimate panacea. Cooking the noodles in the broth enriches both the noodles' flavor and the soup itself, which thickens slightly from the released starches.
The Colonial style rice dish with tender chicken drumsticks and thighs makes for heart-warming, rustic fare.
This chicken stew recipe uses chicken thighs instead of stewing chickens, for a delicious, easy to serve result.
Whisking the roux constantly is the key to evenly browning it for this hearty stew served over rice.
Does Not Apply