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Narrow Results You've Selected: Recipe Beverages Irish Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Whiskey & Bourbon (2) Season Spring (1) Summer (1) Winter (1) Occasion Backyard BBQ (1) Christmas (1) Cocktail Party (1) Easter (1) Thanksgiving (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Irish"; var omni_prop8 = "Topic:Recipe,Course:Beverages,Cuisine:Irish"; var omni_pageName="saveur:"+omni_prop12; 12/21/2010 Irish Coffee Native Dubliner Cathal Armstrong, chef of Restaurant Eve in Alexandria, Virginia, recommends using Red Breast or Paddy Irish whiskey in this pick-me-up. Issue #135 03/18/2011 Basil Julep The clean, summery aroma of basil completely transforms the classic julep, traditionally made with mint. The drink is also traditionally made with Bourbon — here, we replaced that with Irish whiskey, whose subtle citrus notes intermingle beautifully with the sweet herbs. Does Not Apply

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