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Narrow Results You've Selected: Recipe Main Course Chicken Easy English/Scottish Remove all Source A Cat in the Kitchen (1) Culinary Travels of a Kitchen Goddess (1) The British Larder (1) Season Summer (2) Fall (1) Spring (1) Winter (1) Occasion Backyard BBQ (1) Technique Roast (3) Grill/Barbecue (1) Marinate (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:English/Scottish"; var omni_prop8 = "Topic:Recipe,Course:Main Course,Main Ingredient:Chicken,Difficulty:Easy,Cuisine:English/Scottish"; var omni_pageName="saveur:"+omni_prop12; 04/29/2010 Chicken Legs with Sweet Tomatoes This recipe, featured on the Cat in the Kitchen blog, is an adaptation of one from Jamie Oliver. For this one-dish meal, chicken thighs and drumsticks are roasted with plenty of tomatoes, basil, and a whole head of garlic. Does Not Apply Source: A Cat in the Kitchen 12/17/2009 Coconut and Cilantro Roast Chicken Dried coconut melds beautifully with fresh cilantro (aka coriander) in this sweet, herbaceous rub for chicken. You can find shredded and dried coconut in your market's baking section. Continue... Does Not Apply Source: The British Larder 09/21/2009 Buttermilk Bay Chicken Roast chicken becomes extra tender after marinating in buttermilk that’s spiced with Old Bay. Continue... Does Not Apply Source: Culinary Travels of a Kitchen Goddess

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