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Closet Cooking
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Spring
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05/10/2010
Ramp Pesto and Penne
Kevin, of the blog Closet Cooking, created this recipe for ramp pesto by replacing half of the basil in a traditional pesto recipe with ramps. He served his pesto on pasta, but we also like the idea of slathering it on some crunchy French bread with a bit of goat cheese for a last-minute appetizer. Continue...
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Source: Closet Cooking
05/07/2010
Asparagus, Morel, and Ramp Quiche
We think a quiche is the perfect way to showcase fresh spring produce. This recipe, from the blog Closet Cooking, uses a crust of cooked brown rice. Continue...
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Source: Closet Cooking