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Narrow Results You've Selected: Recipe Side Dish Kalyn's Kitchen Vegetables Remove all Difficulty Easy (3) Cuisine American (2) Season Fall (1) Summer (1) Winter (1) Occasion Thanksgiving (1) Technique Roast (3) Bake (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Vegetables"; var omni_prop8 = "Topic:Recipe,Course:Side Dish,Source:Kalyn's Kitchen,Main Ingredient:Vegetables"; var omni_pageName="saveur:"+omni_prop12; 06/15/2010 Lemon Rice with Red Pepper and Pine Nuts This refreshing recipe from Kalyn’s Kitchen can be served cold as a salad or warm as a side dish.Continue... Does Not Apply Source: Kalyn's Kitchen 11/16/2009 Roasted Radishes Many people have only eaten radishes in their raw state. Switch it up by roasting them: they make get an excellent side dish for hearty entrées. Does Not Apply Source: Kalyn's Kitchen 10/29/2009 Roasted Broccoli with Lemon and Pecorino Roasting broccoli makes it crispy on the edges and wonderfully flavorful. Even broccoli haters will be hard pressed to not enjoy it prepared this way, especially when topped with lemon juice and pecorino cheese. Does Not Apply Source: Kalyn's Kitchen 10/08/2009 Agave and Balsamic Roasted Buttercup Squash As an alternative to sweet potatoes, you can roast winter squash for a slightly sweet and savory side dish. Does Not Apply Source: Kalyn's Kitchen