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Narrow Results You've Selected: Recipe Soups & Stews La Tartine Gourmande Spring Remove all Difficulty Easy (1) Main Ingredient Vegetables (1) Cuisine American (1) Technique Slow Cook (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Spring"; var omni_prop8 = "Topic:Recipe,Course:Soups & Stews,Source:La Tartine Gourmande,Season:Spring"; var omni_pageName="saveur:"+omni_prop12; 12/23/2007 Jerusalem Artichoke Soup The nutty taste of Jerusalem artichokes is the base for this spring soup-a perfect meal to keep warm in the earliest days of spring. Does Not Apply Source: La Tartine Gourmande

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