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Narrow Results You've Selected: Recipe Soups & Stews Steam Summer Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Shellfish (2) Beans (1) Pork (1) Potato (1) Cuisine American (1) Mediterranean (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Summer"; var omni_prop8 = "Topic:Recipe,Course:Soups & Stews,Technique:Steam,Season:Summer"; var omni_pageName="saveur:"+omni_prop12; 03/02/2007 New England Clam Chowder This quintessentially Yankee seafood soup is serious business in New England. Issue #12 12/16/2010 Mediterranean Mussel and Chickpea Soup with Fennel and Lemon Light enough for a summer dish, this terrific soup is also delicious in the winter months made with Prince Edward Island (P.E.I.) mussels instead. Does Not Apply

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