Cocktail Party (1)
These soft and chewy cousins of bagels are a stalwart of Polish bakeries, where their hole-less centers are filled with caramelized onions and poppy seeds.
This open-faced herring sandwich is traditional fare on the Russian table.
These soft and tangy rolls are the best when they're eaten still warm and gooey.
These blinis make an ideal appetizer for an elegant dinner party.
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