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Narrow Results You've Selected: Recipe Greek Tomato Marinate Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Course Main Course (1) Soups & Stews (1) Season Fall (2) Summer (1) Winter (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Marinate"; var omni_prop8 = "Topic:Recipe,Cuisine:Greek,Main Ingredient:Tomato,Technique:Marinate"; var omni_pageName="saveur:"+omni_prop12; 10/17/2000 Fish Baked with Dried Okra Okra is very popular on Crete. Like most Cretans, Christoforos Veneris, whose recipe this is, dries his okra in the sun before cooking it. Issue #43 10/17/2000 Rabbit Stew One-pot meals like this—made on Crete with both domesticated rabbit and wild hare—are basic to the island's cuisine. Issue #43

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