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Narrow Results You've Selected: Recipe Indian Fruit Fall Slow Cook Remove all Source EcoMetro (1) Health Central (1) Difficulty Easy (2) Course Condiments and Sauces (1) Main Course (1) Side Dish (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Slow Cook"; var omni_prop8 = "Topic:Recipe,Cuisine:Indian,Main Ingredient:Fruit,Season:Fall,Technique:Slow Cook"; var omni_pageName="saveur:"+omni_prop12; 12/15/2009 Curried Pumpkin Fettuccine with Heirloom Tomato Chutney This fresh pasta dish celebrates the wide availability of winter squash varietals, including the Blue Hubbard squash. The sauce is delicious alone, and even better when served with a homemade tomato chutney. Does Not Apply Source: EcoMetro 05/17/2008 Chipotle and Date Chutney Hot and sweet, this recipe for chutney will keep for months and it makes a lively accompaniment to many traditional Indian dishes. Does Not Apply Source: Health Central

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