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Narrow Results You've Selected: Recipe Jewish Saveur Beans Remove all Difficulty Easy (2) Course Appetizers (1) Main Course (1) Side Dish (1) Season Fall (2) Spring (1) Summer (1) Winter (1) Occasion Cocktail Party (1) Passover (1) Thanksgiving (1) Technique Bake (1) No Cook (1) Saute (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Beans"; var omni_prop8 = "Topic:Recipe,Cuisine:Jewish,Source:Saveur,Main Ingredient:Beans"; var omni_pageName="saveur:"+omni_prop12; 09/10/2011 Salade de Pois Chiches (Chickpea Salad) This bright, slightly spicy salad is great served with roasted chicken. Issue #141 11/19/2010 Cholent (Beef Stew) The recipe for this slow-cooked dish of beans, brisket, and vegetables was inspired by one that András Singer serves at Fülemüle, his restaurant in Budapest. Issue #134

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