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Narrow Results You've Selected: Recipe Moroccan Easter Remove all Source Saveur (1) Difficulty Easy (1) Main Ingredient Fruit (1) Vegetables (1) Course Soups & Stews (1) Technique Chill (1) No Cook (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Easter"; var omni_prop8 = "Topic:Recipe,Cuisine:Moroccan,Occasion:Easter"; var omni_pageName="saveur:"+omni_prop12; 11/07/2000 Carrot Soup Light and refreshing, this Moroccan soup is best served chilled. Issue #25

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