Saveur.com - Authentic Recipes, Food, Drinks and Travel

4 results
Narrow Results You've Selected: Recipe Southern/Soul Food Grill/Barbecue Summer Main Course Remove all Source Saveur (3) allrecipes.com (1) Difficulty Medium (3) Easy (1) Main Ingredient Pork (3) Fruit (1) Pasta (1) Potato (1) Occasion Backyard BBQ (1) Birthday (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Topic:Recipe,Cuisine:Southern/Soul Food,Technique:Grill/Barbecue,Season:Summer,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 03/06/2007 Grilled Pork Tenderloin with Jezebel Sauce Some say the spicy-sweet sauce in this dish is named after the wicked biblical temptress. We can see why. Issue #78 02/28/2007 Barbecued Ribs Juicy and spicy, with just the right amount of smoke, these ribs will leave you craving more. Issue #11 05/06/2010 Alabama Pulled Pork Pork butt is smoked “low and slow” (at least six hours and as many as 10), then sauced and cooked some more. The result is full of barbecue flavor, and so tender it can be shredded with two forks. Does Not Apply Source: allrecipes.com 03/08/2010 Pasta and Potato Salads Salmon, crabs, and fava beans are just a few of the ingredients that bring energy and flavor to our collection of pasta and potato salads: the perfect addition to your weeknight meal or summer barbecue. Does Not Apply