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Narrow Results You've Selected: Recipe Thai Vegetables Appetizers Bake Remove all Source Saveur (1) Difficulty Medium (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Bake"; var omni_prop8 = "Topic:Recipe,Cuisine:Thai,Main Ingredient:Vegetables,Course:Appetizers,Technique:Bake"; var omni_pageName="saveur:"+omni_prop12; 10/10/2008 Steamed Fish Mousse Traditionally served as a snack, this fish mousse is steamed in intricately folded banana leaf cups. Issue #115

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