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01/23/2007
Almost always eaten sweetened, the azuki bean makes an unique but tasty ice cream flavor.
Issue #3
02/13/2013
Assembling a meal from a selection of small plates is a great way to do Valentine's day—indulgent, not too heavy, and perfect for sharing. Try our menu of meze for an intimate, but casual, dinner for two.
Does Not Apply
11/23/2009
Start the New Year off on a sweet note with this decadent chocolate cake that uses beans for a creamy texture. Black-eyed peas form the base of the cake, which promises you good luck throughout the coming year.
Does Not Apply
Source: Novel Eats
11/12/2009
Black beans in a chocolate cake recipe? Don’t be so quick to sneer. The flavor of the beans is undetectable; they mainly contribute to the fudgy consistency of this flourless dessert, an adaptation of a brownie recipe from 101 Cookbooks. Continue...
Does Not Apply
Source: A Dash of Sass
02/05/2007
This delicious dessert porridge belongs to a family of sweets enriched with coconut milk that are called pengat in Malaysia and kolak in Indonesia.
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