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Narrow Results You've Selected: Recipe Beans Medium Winter Other Remove all Source Saveur (1) Course Side Dish (1) Occasion Christmas (1) Technique Bake (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Other"; var omni_prop8 = "Topic:Recipe,Main Ingredient:Beans,Difficulty:Medium,Season:Winter,Cuisine:Other"; var omni_pageName="saveur:"+omni_prop12; 10/03/2001 Baked Beans with Partridge Fèves au lard usually contains no meat except salt pork. (Fèves is a Quebecois term for beans, not necessarily favas.) Issue #47

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