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Narrow Results You've Selected: Recipe Beef Caribbean Stew Fall Remove all Source Saveur (1) The Noshery (1) Difficulty Easy (2) Course Main Course (1) Soups & Stews (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Fall"; var omni_prop8 = "Topic:Recipe,Main Ingredient:Beef,Cuisine:Caribbean,Technique:Stew,Season:Fall"; var omni_pageName="saveur:"+omni_prop12; 10/30/2012 Pepper Pot This rich, spicy stew of beef, pork, root vegetables, and greens became a staple in Philly, where West Indian hawkers advertised it with cries of "pepper pot, smoking hot!" Issue #150 11/19/2009 Puerto Rican Beef Stew (Sancocho) Need a quick midweek dinner idea? Try chunks of tender beef mixed with fall veggies like sweet potatoes and squash in this filling one-pot meal. Continue... Does Not Apply Source: The Noshery

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