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Narrow Results You've Selected: Recipe Beef Grill/Barbecue Other Main Course Remove all Source Saveur (2) Difficulty Easy (2) Season Summer (2) Fall (1) Spring (1) Occasion Backyard BBQ (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Topic:Recipe,Main Ingredient:Beef,Technique:Grill/Barbecue,Cuisine:Other,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 05/24/2013 Grilled Rib Eye with Sweet-Hot Pepper Sauce Chef Craig Koketsu brings extra luxury to a dry-aged rib eye by basting it in rendered beef fat. A chunky chile and herb sauce makes a piquant side dish. Issue #157 07/13/2009 Aussie Burger Over-the-top burgers like this one—topped with a fried egg, pickled beets, and pineapple rings—are popular in Australia. Issue #122

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