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Narrow Results You've Selected: Recipe Bread Gluten-Free Easy Saveur Remove all Course Appetizers (2) Bread (1) Soups & Stews (1) Season Fall (1) Spring (1) Summer (1) Occasion Thanksgiving (1) Technique Bake (1) Broil (1) Fry (1) Saute (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Source:Saveur"; var omni_prop8 = "Topic:Recipe,Main Ingredient:Bread,Cuisine:Gluten-Free,Difficulty:Easy,Source:Saveur"; var omni_pageName="saveur:"+omni_prop12; 07/15/2012 Chalupas Poblanas (Thick Tortillas Fried with Salsa) These thick tortillas, bathed in two types of salsa and garnished with shredded chicken, are a popular street snack in Mexico. Issue #149 07/18/2012 Socca (Chickpea-Flour Crêpes) This rosemary-scented chickpea-flour crêpe is a mainstay of southern French markets. Serve it as an appetizer, or with a salad for a light meal. Issue #148 10/25/2011 Pumpkin Soup in a Pumpkin This recipe proves that the flesh isn't just for pies but makes a delicious soup as well. Issue #30

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