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Recipe
Eggs
David Lebovitz
Difficulty
Easy (1)
Course
Cuisine
French (1)
Season
Spring (1)
Summer (1)
Occasion
Technique
Bake (1)

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09/09/2009
Lemon meringue pie gets a sophisticated French twist by substituting lime for lemon juice. The more acidic flavor of lime is the perfect foil for the sweet meringue topping. Continue...
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