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Narrow Results You've Selected: Recipe Pork Main Course Winter Steam Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Cuisine Chinese (1) Japanese (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Steam"; var omni_prop8 = "Topic:Recipe,Main Ingredient:Pork,Course:Main Course,Season:Winter,Technique:Steam"; var omni_pageName="saveur:"+omni_prop12; 01/17/2008 Stir-Fried Smoky Bacon with Smoked Tofu This dish is a perfect example of tofu's versatility. Issue #95 03/05/2002 Steamed Pork with Mamemiso In the 1600s' the Chinese introduced pork dishes, like this sweet ginger-flavored stew, to Japan. Issue #27

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