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Narrow Results You've Selected: Recipe Cocktail Party Asian Fry Remove all Source Saveur (3) Difficulty Medium (1) Main Ingredient Cheese (1) Chicken (1) Nuts (1) Shrimp (1) Vegetables (1) Course Appetizers (3) Side Dish (2) Condiments and Sauces (1) Season Spring (2) Fall (1) Summer (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Technique:Fry"; var omni_prop8 = "Topic:Recipe,Occasion:Cocktail Party,Cuisine:Asian,Technique:Fry"; var omni_pageName="saveur:"+omni_prop12; 03/23/2012 Chicken Lollipops These spicy, soy-marinated chicken wings get their elegant "lollipop" shape from a technique called frenching. Issue #145 10/17/2011 Popiah (Fresh Spring Rolls) These shrimp- and tofu-filled spring rolls are a popular street snack in Ipoh. Issue #141 07/07/2011 Sweet Miso Corn Cakes with Basil Parsley Pesto Sweet Miso Corn Cakes with Basil Parsley Pesto Does Not Apply

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