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Recipe
Passover
Stew
Kosher
Source
Saveur (3)
Difficulty
Easy (2)
Main Ingredient
Beef (1)
Fish (1)
Course
Season
Fall (3)
Winter (3)

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10/14/2011
A spicy tomato sauce injects bright flavor into these fish balls, a North African Jewish delicacy.
Issue #141
09/30/2011
This Tunisian stew is packed with flavor from tender beef spare ribs, cilantro-spiked meatballs, and spinach.
Issue #141
09/10/2011
Sweetened with honey and prunes, this stew is an autumn staple at Jewish holiday tables.
Issue #141