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Narrow Results You've Selected: Recipe Spring Bread Nuts Remove all Source Saveur (2) Difficulty Easy (1) Cuisine American (1) Eastern European/Russian (1) Technique Bake (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Nuts"; var omni_prop8 = "Topic:Recipe,Season:Spring,Course:Bread,Main Ingredient:Nuts"; var omni_pageName="saveur:"+omni_prop12; 03/08/2012 Chec Cu Nucă (Romanian Walnut Panettone) This traditional Romanian sweet bread studded with rum-laced candied walnuts, makes a delicious dessert, breakfast bread, or teatime snack. Issue #145 10/30/2007 Atomic Muffins We were served these healthful but tasty muffins at the Ranch House Restaurant, where they are a brunch staple. Issue #26

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