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Narrow Results You've Selected: Recipe Spring Saute French Tomato Remove all Source Saveur (1) Difficulty Medium (1) Course Main Course (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Tomato"; var omni_prop8 = "Topic:Recipe,Season:Spring,Technique:Saute,Cuisine:French,Main Ingredient:Tomato"; var omni_pageName="saveur:"+omni_prop12; 09/11/2007 Lobster with Shallots, Tomatoes, and Cayenne This is Brittany's most famous seafood dish—every Breton chef has a favorite version. Issue #10

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