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Narrow Results You've Selected: Recipe Bake French Potato Main Course Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Season Fall (2) Winter (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Topic:Recipe,Technique:Bake,Cuisine:French,Main Ingredient:Potato,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 10/13/2009 Sauerkraut with Pork and Sausages This hearty dish of wine-braised sauerkraut, cured pork, and sausages comes from Alsace, in northeastern France. Issue #124 12/15/2005 Shredded Beef with Mashed Potatoes This dish is named in Hachis Parmentier's honor and is a French version of England's cottage pie (or vice versa). Issue #79

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