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03/11/2007
This is a hearty Irish variation on steak and kidney pie, made with the island nation’s most famous beer.
Issue #65
03/11/2007
In Ireland, the term bacon is used loosely; the meat in this Irish casserole is actually ham.
Issue #65
10/27/2008
A tasty one-pot dinner, perfect for cold winter evenings.
Does Not Apply
Source: The Good Mood Food Blog
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